Pancakes!

We have been on a homemade pancake kick lately and here is an easy and delicous recipe that I tweaked from a couple of websites.  This one contains all "real" ingredients. (I've been into the "100 Days of Real Food" blog lately - check it out if you haven't - there are some really good recipes.)  Thought some of you out there might enjoy.

Whole Wheat Oatmeal Pancakes

1 ½ cups whole wheat flour

½ cup quick cooking rolled oats

2 teaspoons baking powder

1 ½ teaspoons baking soda

A dash of cinnamon

½ teaspoon salt

1 tablespoon honey

2 large eggs, lightly beaten

1 ¾ cups milk

2 tablespoons unsalted butter, melted – plus more for coating pan while cooking

100% pure maple syrup for topping

1.      Mix together dry ingredients.
2.      Make a well in the dry ingredients and add the honey, eggs, milk, and butter. 
3.      Mix together, being sure not to overmix.
4.      Heat pan on medium-high.  Coat bottom with butter.  Scoop pancake batter with a soup ladle or measuring cup and flip when bottom has browned. 

        Serve with syrup and fruit and enjoy!

Emery enjoying her pancakes with syrup

Happy Pancakes!!!